Dinuguan - Wikipedia
Dinuguan is a Filipino savory stew of pork offal (typically lungs, kidneys rugodugo in Waray, sampayna or champayna in Northern Mindanao and tinumis in Bulacan and Nueva Ecija. Another name for dinuguan is "chocolate meat The most important ingredient of Dinuguan recipe is obviously the ... Read Article
Lutuing Pilipino - Wikipedia, Ang Malayang Ensiklopedya
Mga panlabas na kawing. Commonly Used Ingredients in Filipino Dishes Filipino Cooking and Recipes, Filipino Stovetop; Filipino Recipes; Pulutan Recipes ... Read Article
Grilled Liver Bistek - YouTube
Grilled Liver Bistek is a version of bistek tagalog using grilled pork liver. This is a simple dish that can enhance the taste of liver and make it more appealing. This dish is best eaten with warm white rice. Get the details of the recipe here:http://panlasangpinoy.com/2016/10/02 ... View Video
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